Cinnamon Churros with Hot chocolate
Tingmo Layered with Italian pesto and Vegetarian Puttanesca Sauce, Basil Oil and Feta
Desi wellington
Bee Sting cake
Strawberry & Cream Cheese Bicolour Croissant
Apple pie 🥧
Nettle leaf, mushroom and black truffle tortellini in vegetable and millet broth ( Tortellini di foglie di ortica e tartufo Nero in brodo vegetale)
Butter Tossed Caramelle pasta with duxelle filling
Ponchiki - Armenian Doughnuts
Khaja with a twist (Khaja - e - khoob)
Traditional French Baguette and Decor baguette
Baba au Rhum
Dal Dhokli Ravioli with Dhanshak Sauce
Pasta ripiena di Ceci
Tagliatelle alla Kerala
